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Protein Balls with Oats

Delicious and easy to transport for games, road trips, hikes, etc!

Course Snack
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 2 Cups Rolled Oats
  • 1 Scoop Vanilla Protein Powder
  • 1/2 Cup Peanut Butter
  • 1 tsp Cinnamon
  • 1/3 Cup Semi-Sweet Chocolate Chips
  • 1/2 Cup Ground Flax Seed
  • 1 TBS Chia Seeds
  • 1/2 Cup Honey

Instructions

  1. Put all ingredients in a food processor (except the chips) and pulse until combined. Add chips and pulse until mixed in. Scoop into balls and refrigerate until ready to eat!

Recipe Notes

These can be frozen and stored for up to a month.