Combine the dry ingredients in a flat bowl. Combine the milk and the egg in another flat bowl.

Dip each piece of chicken in the milk and egg mixture, and then into the dry mixture. Repeat by dipping the same chicken in the milk and egg mixture and then again into the dry mixture.

Preheat the airfryer for one minute at 360 degrees F.

Spray the bottom of the airfryer basket with cooking oil, lightly. Place the breaded tenders into the airfryer basket, leaving enough room around each piece for air to flow.   

Spray each piece of chicken with olive oil, lightly. 

Place the basket with the chicken in the preheated airfryer and cook for 7 minutes.  Stop the arfryer and either flip the check over, or shake the basket to ensure the chicken is not sticking. Replace in the airfryer for an additional 7-8 minutes.

Serve immediately.